South Korea's large atomic energy industry could give it most of the building blocks it needs to build a nuclear weapon.
In South Korea, right-wingers have an idea for deterring the North: Nukes.
Karim Chrobog talks with fellow grantee Roger Thurow about his project, "Wasted," on the Food Security Podcast.
How does the government of South Korea tackle the country's food wastage problem? In Seoul, separation of food waste is required and noncompliance carries financial penalties.
In the second of two videos on food waste, filmmaker Karim Chrobog travels to Seoul, South Korea, which has implemented a high-tech initiative that has dramatically reduced its waste.
What is life like inside North Korea? Nine escapees share their experiences in this portrait gallery.
North Korean escapees have endured extreme hunger and brutal treatment by the most totalitarian society on earth.
With a delegation marooned inside the no man's land between North and South Korea since 1953, Switzerland maintains fragile ties with the North.
Photographer Tomas van Houtryve began exploring North Korea's borders after two trips inside the country in 2007 and 2008.
Fresh trenches, sandbag fortifications, Cobra attack helicopters—and no negotiated resolution to the boundary dispute—cast a shadow on the future of South Korea's Yellow Sea islanders.
With the threat from North Korea growing and new insecurity about the reliability of the U.S. alliance, support is growing inside South Korea for the country to have its own nuclear weapon.
About a third of all the food we produce goes to waste. What we thoughtlessly leave to rot in fields, landfills, and our own refrigerators could alleviate world hunger and help reverse climate change.
Grantee Rachel Oswald investigates the possibility that South Korean conservatives will push for the development of nuclear weapons.
In South Africa's poorest mining communities, fury at the political class is mounting.
Pulitzer grantee Karim Chrobog reports on South Korea's innovative food recycling program–and compares it to the US, where 30 to 40 percent of what is grown and raised in the United States is wasted.
The DMZ is well-deserving of media attention. But photographer Tomas van Houtryve talked with students last week about why other borders are important, too.
This week: Some in South Korea argue the country needs nuclear arms, the intersection of faith and healing in medicine, and how to communicate climate change in a way that makes people listen.
Karim Chrobog's two-part documentary compares South Korea and the United States in their response to the threat of food depletion. He asks: why is the U.S. the world's largest food waster and South Korea the largest food recycler?
About a third of all the food we produce in the world goes to waste. While some developed countries are taking the initiative to change that trend, others lag behind.
How wasteful are we when it comes to our food? What is the China doing to feed its hungry and what role is the U.S. playing?
Join us for a week of events at FotoWeek DC 2013 featuring photography focused on the way borders affect the populations they separate.
Students analyze how photojournalist applies different photography techniques to communicate his reporting on a variety of global issues in order to plan and execute their own photo stories.
This is a painting lesson that combines Pablo Picasso's famous 1937 Guernica with current day issues presented from The Pulitzer Center.
What is the most efficient way to reduce the amount of waste? Can we ever reach the point of waste elimination?
This lesson plan features resources highlighting practices related to food waste both in the U.S. and abroad in order to facilitate a discussion about how to address this issue.
This is a painting lesson that combines Pablo Picasso's famous 1937 "Guernica" with current day issues presented by the Pulitzer Center.
This is a painting lesson that combines Pablo Picasso's famous 1937 Guernica with current day issues presented by the Pulitzer Center.
Students analyze reporting about food waste in DC and South Korea. They then create their own media plans on reporting food waste issues in their communities.
This lesson plan outlines a project that allows students the opportunity to connect with a contemporary crisis somewhere in the world.
Students analyze reporting about food waste in D.C. and South Korea. They then create their own media plans on reporting food waste issues in their communities.