July 14, 2014 / GlobalPost
Dan Grossman, Alex MacLean
With government oversight in question and toxins piling up, residents say they are being poisoned and disempowered.
July 13, 2014 / PRI's The World
Alex MacLean, Dan Grossman
Photographer Alex MacLean brought an audio recorder with him on his flights over the Alberta Tar Sands. Go along for the ride and hear Alex’s descriptions and observations.
June 9, 2014 / Fast Company
Dan Grossman, Alex MacLean
Hidden in plain sight, the Alberta tar sands fields are an industrial expanse where forests once stood. These aerial images capture the scenes of destruction.
September 30, 2013
Erik Vance
Writer Erik Vance discusses his project "Emptying the World's Aquarium," from the coast of the Sea of Cortez.
September 30, 2013
Micah Fink, Dominic Bracco II, Shiho Fukada
Grantee journalists, in town for the Pulitzer Center's first film festival, visited nine D.C. high schools Sept. 19-24 to talk about their work with students.
September 23, 2013
Liliana Bakhtiari, Louie Palu
The Globe and Mail receives nomination for Louie Palu's "Borderline" series for the best online-only article or series.
September 17, 2013
Tom Hundley
We know that carbon dioxide emissions are affecting the planet’s climate. Now it appears that these carbon emissions are also altering the chemistry of our oceans.
September 17, 2013 / PBS NewsHour
Steve Ringman, Craig Welch
PBS NewsHour's Ray Suarez narrates the first of three reports on climate change in the Arctic region, focusing on crabs in Alaska's Bering Sea.
September 17, 2013 / The Washington Post
Marvin Kalb
William J. Dobson reviews Marvin Kalb's newest book "The Road to War."
September 17, 2013 / The Seattle Times
Craig Welch, Steve Ringman
Scientists fear ocean acidification will bring the collapse of Alaska’s iconic crab fishery.
September 16, 2013 / The Seattle Times
Craig Welch, Steve Ringman
A Washington state family opens an oyster hatchery in Hawaii to escape lethal waters.
Sea Change: The Pacific’s Perilous Turn
September 13, 2013
Craig Welch, Steve Ringman
In 2009, The Seattle Times reported that ocean acidification – the plummeting pH of seas from carbon-dioxide emissions – was killing billions of Northwest oysters. That was only the beginning.
September 13, 2013 / The Seattle Times
Craig Welch, Steve Ringman
Ocean acidification, the lesser-known twin of climate change, threatens to scramble marine life on a scale almost too big to fathom.

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